Training program

At Steynaff we have identified the value of human capital  in providing a service to the client that we can be proud of. Steynaff over the years have developed a tried method of hands on training to develop individuals within the business.

The skills learned during our program not only focusses on the primary cooking skills but also the vital elements of health and safety, service and hygiene.

Over the years Steynaff has grown and developed hundreds of individuals through our training program. Developing a workforce that lies key to the success of the business. Our pride truly lies in our people.